5 Food Additives You Should Avoid
PROCESSED FOOD, HIDDEN DANGERS Food that is processed has been altered, in some way, from its natural state. It’s often more convenient and less expensive. “Processed foods have often have been treated with additives – substances that add color, enhance flavor or increase shelf life, for example,” says dietitian Kate Patton. “Additives are not necessarily bad. Most foods require them to prevent spoilage and maintain their nutritional value.” Consuming small amounts of additives may be safe, but the health risks add up if you rely heavily on processed foods. A diet rich in processed foods is linked to chronic diseases such as obesity, high blood pressure, heart disease and cancer. ADDITIV...

